Starters
BEEF / OYSTER
classic beef tartare – poached oyster – leek – confied eggyolk
pickled kohlrabi – winter purslane – roasted mustard
€ 32,00
SEABASS
sea bass tartare – confit razor clams – pumpkin mousse
coffee cream – orange – chamomile beurre blanc
€ 32,00
BEETROOT / BLACKCURRANT
marinated beetroot – black garlic mousse – blackcurrant leaf sorbet
pickled onion – blackcurrant wood cream – beetroot and smoked onion dressing
€ 28,00
ENTREMETS
SCALLOP / BLACK PUDDING
fried scallop – crème of onion – black pudding – chicory
green apple – crisp of sourdough – frothy soubise sauce
€ 40,00
CELERIAC / BAHARAT
celeriac cooked in kombu broth – crispy filo pastry
mushroom duxelle – radish varieties – Buddha's Hand - frothy baharat sauce
€ 28,00
VEGETARIAN MAIN COURSES
PARSNIP / POTATO
lukewarm potato salad – roasted mini parsnips – thyme cream
potato and beurre noisette foam – Belper Knolle cheese shavings
€ 38,00
JERUSALEM ARTICHOKE / TRUFFLE
glazed Jerusalem artichoke – Dutch grain risotto – pickled kohlrabi
Olde Remeker foam – black autumn truffle - vegetarian gravy with smoked tea
€ 38,00
FISH MAIN COURSES
SOLE
fried fillet of sole – sauerkraut – creamy salad of potato
kohlrabi – crispy potato – horseradish – dill - sauerkraut sauce
€ 48,00
SKATE
fried skate wing – creamy pearl barley – eggplant cream
rhubarb root – roasted tomato – Buddha's Hand – foamy beurre blanc
€ 48,00
MEAT MAIN COURSES
FARMED DUCK
rosé roasted duck breast – lacquer of apple syrup – stew of the leg - pumpkin cream - five spice – gnocchi – foamy sauce of chanterelle – own gravy
€ 52,00
VENISON
rose-roasted venison loin – ragout of venison – brioche – green asparagus
polenta – sage cream – king oyster mushroom – venison gravy
€ 52,00
DESSERTS
PEAR / HOPJES
mousse of pear – cremeux of huacatay – cream of hopjes – oat crumble
merengue – hopjes ice cream
€ 25,00
RASPBERRY / PISTACHIO
yoghurt and vanilla mousse – white chocolate cream – raspberry jelly
pistachio cremeux – yoghurt crumble – rosemary ice cream
€ 25,00
BLACKBERRY / PINE
mousse of caramel and sea salt – gel of blackberry – pickled blackberry
cream of pine – ice cream of pine
€ 25,00
CHEESE
assortment of European cheeses – home made cheese garnish
€ 27,00